Exploring the Chemical Profile, In Vitro Antioxidant and Anti-Inflammatory Activities of <i>Santolina rosmarinifolia</i> Extracts

In this study, the phytochemical composition, in vitro antioxidant, and anti-inflammatory effects of the aqueous and 60% ethanolic (EtOH) extracts of <i>Santolina rosmarinifolia</i> leaf, flower, and root were examined. The antioxidant activity of <i>S. rosmarinifolia</i> ext...

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Bibliographic Details
Published in:Molecules
Main Authors: Janos Schmidt, Kata Juhasz, Agnes Bona
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Subjects:
<i>Santolina rosmarinifolia</i>
LC-MS
ABTS
DPPH
Folin–Ciocalteu assay
TPC
Online Access:https://www.mdpi.com/1420-3049/29/7/1515

Internet

https://www.mdpi.com/1420-3049/29/7/1515

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