APA (7th ed.) Citation

Kusumastuty, I., Sulistyowati, E., Handayani, D., Nugroho, F. A., Cempaka, A. R., Rustiani, A., . . . Putri, A. R. (2024, September). Development of food for special dietary uses of diabetes based on oyster mushroom and brown rice. Healthcare in Low-resource Settings.

Chicago Style (17th ed.) Citation

Kusumastuty, Inggita, et al. "Development of Food for Special Dietary Uses of Diabetes Based on Oyster Mushroom and Brown Rice." Healthcare in Low-resource Settings Sep. 2024.

MLA (9th ed.) Citation

Kusumastuty, Inggita, et al. "Development of Food for Special Dietary Uses of Diabetes Based on Oyster Mushroom and Brown Rice." Healthcare in Low-resource Settings, Sep. 2024.