APA (7th ed.) Citation

Barbosa, C. H., Andrade, M. A., Séndon, R., Silva, A. S., Ramos, F., Vilarinho, F., . . . Barbosa-Pereira, L. (2021, January). Industrial Fruits By-Products and Their Antioxidant Profile: Can They Be Exploited for Industrial Food Applications? Foods.

Chicago Style (17th ed.) Citation

Barbosa, Cássia H., Mariana A. Andrade, Raquel Séndon, Ana Sanches Silva, Fernando Ramos, Fernanda Vilarinho, Khaoula Khwaldia, and Letricia Barbosa-Pereira. "Industrial Fruits By-Products and Their Antioxidant Profile: Can They Be Exploited for Industrial Food Applications?" Foods Jan. 2021.

MLA (9th ed.) Citation

Barbosa, Cássia H., et al. "Industrial Fruits By-Products and Their Antioxidant Profile: Can They Be Exploited for Industrial Food Applications?" Foods, Jan. 2021.