In Rhodotorula mucilaginosa, active oxidative metabolism increases carotenoids to inactivate excess reactive oxygen species

Carotenoids produced by bacteria, yeasts, algae and plants inactivate Free Radicals (FR). However, FR may inactivate carotenoids and even turn them into free radicals. Oxidative metabolism is a source of the highly motile Reactive Oxygen Species (ROS). To evaluate carotenoid interactions with ROS, t...

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Bibliographic Details
Published in:Frontiers in Fungal Biology
Main Authors: Edson Mosqueda-Martínez, Natalia Chiquete-Félix, Paulina Castañeda-Tamez, Carolina Ricardez-García, Manuel Gutiérrez-Aguilar, Salvador Uribe-Carvajal, Ofelia Mendez-Romero
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-09-01
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/ffunb.2024.1378590/full