Effect of grain and forage fractions of corn silage on milk production and composition in dairy cows

Corn silage (CS) is associated with a reduction in milk fat content. The fact that CS is constituted of a grain and a forage fraction could explain this effect. This experiment evaluated the effect of grain fraction of CS on rumen fermentation, production performance and milk composition. Earless CS...

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Bibliographic Details
Published in:Animal
Main Authors: M. Boivin, R. Gervais, P.Y. Chouinard
Format: Article
Language:English
Published: Elsevier 2013-01-01
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1751731112001486