Guo, J., Wu, T., Fu, M., Li, G., Luo, W., Kang, Y., & Wang, T. (2022, June). An Integrated Analysis of Transcriptome and Metabolism Reveals an Inhibitory Effect of Low Light on Anthocyanin Biosynthesis in Purple cai-tai (<i>Brassica</i><i>rapa</i> L. var. <i>purpurea</i>). Horticulturae.
Chicago Style (17th ed.) CitationGuo, Juxian, Tingquan Wu, Mei Fu, Guihua Li, Wenlong Luo, Yunyan Kang, and Tingqin Wang. "An Integrated Analysis of Transcriptome and Metabolism Reveals an Inhibitory Effect of Low Light on Anthocyanin Biosynthesis in Purple Cai-tai (Brassicarapa L. Var. purpurea)." Horticulturae Jun. 2022.
MLA (9th ed.) CitationGuo, Juxian, et al. "An Integrated Analysis of Transcriptome and Metabolism Reveals an Inhibitory Effect of Low Light on Anthocyanin Biosynthesis in Purple Cai-tai (Brassicarapa L. Var. purpurea)." Horticulturae, Jun. 2022.
