A novel method for in vivo assessment of soft tissue weight in scallops
Aquaculture has been playing an increasingly important role in supplying proteins. To satisfy the rapidly growing demands for quality aquatic foods, the efficiency of aquaculture production needs to be improved. One strategy to achieve more efficient aquaculture production is to produce high-yieldin...
| Published in: | Aquaculture Reports |
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| Main Authors: | , , , |
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S235251342500345X |