Elevated Levels of Apolipoprotein CIII Increase the Risk of Postprandial Hypertriglyceridemia

BackgroundTo investigate possible mechanisms of postprandial hypertriglyceridemia (PPT), we analyzed serum lipid and apolipoprotein (Apo) AI, B, CII and CIII levels before and after a high-fat meal.MethodsThe study has been registered with the China Clinical Trial Registry (registration number:ChiCT...

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發表在:	Frontiers in Endocrinology
Main Authors:	Yunpeng Guan, Xiaoyu Hou, Peipei Tian, Luping Ren, Yong Tang, An Song, Jiajun Zhao, Ling Gao, Guangyao Song
格式:	Article
語言:	英语
出版:	Frontiers Media S.A. 2021-04-01
主題:	triglycerides dyslipidemia postprandial hypertriglyceridemia triglyceride-rich lipoprotein remnants apolipoprotein CIII
在線閱讀:	https://www.frontiersin.org/articles/10.3389/fendo.2021.646185/full