Dietary Supplementation with <i>Eucommia ulmoides</i> Leaf Extract Improved the Intestinal Antioxidant Capacity, Immune Response, and Disease Resistance against <i>Streptococcus agalactiae</i> in Genetically Improved Farmed Tilapia (GIFT; <i>Oreochromis niloticus</i>)
A 7-week rearing trial was designed to investigate the effects of <i>Eucommia ulmoides</i> leaf extract (ELE) on growth performance, body composition, antioxidant capacity, immune response, and disease susceptibility of diet-fed GIFT. The results showed that dietary ELE did not affect gr...
| Published in: | Antioxidants |
|---|---|
| Main Authors: | , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-09-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3921/11/9/1800 |
