Fruit variety and freshness recognition method based on YOLO-FFD

Objective: In order to improve the situation that existing fruit recognition and classification methods rely on manual operation and complex equipment. Methods: A lightweight model YOLO-FFD (YOLO with fruit and freshen detection) was proposed, which based on the YOLOv5 framework. Firstly, Lightweigh...

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Bibliographic Details
Published in:Shipin yu jixie
Main Authors: YAN Zi, CHEN Liangyan, LIU Weihua, LAI Huaqing, YE Sheng
Format: Article
Language:English
Published: The Editorial Office of Food and Machinery 2024-01-01
Subjects:
Online Access:http://www.ifoodmm.com/spyjxen/article/abstract/20240118