Advancing Real-Time Food Inspection: An Improved YOLOv10-Based Lightweight Algorithm for Detecting Tilapia Fillet Residues

Tilapia fillet is an aquatic product of great economic value. Detection of impurities on tilapia fillet surfaces is typically performed manually or with specialized optical equipment. These residues negatively impact both the processing quality and the economic value of the product. To solve this pr...

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Bibliographic Details
Published in:Foods
Main Authors: Zihao Su, Shuqi Tang, Nan Zhong
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Subjects:
lightweight model
YOLOv10
object detection
tilapia processing
Online Access:https://www.mdpi.com/2304-8158/14/10/1772

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https://www.mdpi.com/2304-8158/14/10/1772

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