Evaluating the impact of varying amino acid density and energy levels fed during the finisher phase (d 28–41) on male Cobb MV × Cobb 500 FF broiler performance, processing, and economics

SUMMARY: The objective of this study was to evaluate the effect of feeding varying amino acid densities (AAD) and AME levels during the finisher phase (d 28–41) on male Cobb MV × Cobb 500 broiler performance, processing, and economics. A 3 AAD (Low-AAD, Medium (Med)-AAD, and High-AAD) × 4 AME (Low-A...

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Bibliographic Details

Published in:	Journal of Applied Poultry Research
Main Authors:	D.G. Dennehy, A.T. Brown, C. Gehring, C. Coto, L. Mejia, K.G.S. Wamsley
Format:	Article
Language:	English
Published:	Elsevier 2023-06-01
Subjects:	amino acid energy broiler performance economics
Online Access:	http://www.sciencedirect.com/science/article/pii/S1056617123000211