Evaluating the impact of varying amino acid density and energy levels fed during the finisher phase (d 28–41) on male Cobb MV × Cobb 500 FF broiler performance, processing, and economics
SUMMARY: The objective of this study was to evaluate the effect of feeding varying amino acid densities (AAD) and AME levels during the finisher phase (d 28–41) on male Cobb MV × Cobb 500 broiler performance, processing, and economics. A 3 AAD (Low-AAD, Medium (Med)-AAD, and High-AAD) × 4 AME (Low-A...
| 出版年: | Journal of Applied Poultry Research |
|---|---|
| 主要な著者: | D.G. Dennehy, A.T. Brown, C. Gehring, C. Coto, L. Mejia, K.G.S. Wamsley |
| フォーマット: | 論文 |
| 言語: | 英語 |
| 出版事項: |
Elsevier
2023-06-01
|
| 主題: | |
| オンライン・アクセス: | http://www.sciencedirect.com/science/article/pii/S1056617123000211 |
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