Dual‐purpose crops for grain and fodder to improve nutrition security in semi‐arid sub‐Saharan Africa: A review

Abstract Addressing the challenge of food and nutrition insecurity in Sub‐Saharan Africa (SSA) will require innovative agriculture production systems that support multiple objectives. In recent years, several high‐yielding, and nutrient‐dense varieties of cowpea (Vigna unguiculata (L.) Walp), pearl...

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Bibliographic Details

Published in:	Food and Energy Security
Main Authors:	Tobi Moriaque Akplo, Aliou Faye, Augustine Obour, Zachary P. Stewart, Doohong Min, P. V. Vara Prasad
Format:	Article
Language:	English
Published:	Wiley 2023-09-01
Subjects:	dual‐purpose crops food security smallholder farmers sub‐Saharan Africa sustainable intensification
Online Access:	https://doi.org/10.1002/fes3.492