Probiotic properties of Lactobacillus spp. from Lake Victoria as potential feed supplement in aquaponic production system

The increasing reliance on antimicrobials in aquaculture to manage fish diseases has contributed to the spread of antimicrobial-resistant pathogens, necessitating alternative solutions. Probiotics are live microorganisms that confer health benefits, have emerged as a promising strategy to enhance fi...

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Bibliographic Details

Published in:	The Microbe
Main Authors:	TyNiah Dates, Loretta Harrison, Cersey Ochieng Onyango, Lucy Aketch Wanga, Oscar Omondi Donde, Anne Osano, Joshua Ogendo
Format:	Article
Language:	English
Published:	Elsevier 2025-06-01
Subjects:	Aquaponics, Lactobacillus spp Lake Victoria Probiotic properties Tilapia (Oreochromis niloticus)
Online Access:	http://www.sciencedirect.com/science/article/pii/S2950194625001487