A Colorimetric/Ratiometric Fluorescent Probe Based on Aggregation-Induced Emission Effect for Detecting Hypochlorous Acid in Real Samples and Bioimaging Applications

Hypochlorous acid (HClO) serves as a biological mediator and is widely utilized as a disinfectant in food processing and water treatment. However, excessive HClO residues in food and environmental water raise concerns due to the potential formation of carcinogenic chlorinated byproducts and disinfec...

Full description

Bibliographic Details
Published in:Foods
Main Authors: Junliang Chen, Pingping Xiong, Huawei Niu, Weiwei Cao, Wenfen Zhang, Shusheng Zhang
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Subjects:
Online Access:https://www.mdpi.com/2304-8158/14/14/2491