Microencapsulation of Juniper and Black Pepper Essential Oil Using the Coacervation Method and Its Properties after Freeze-Drying

Essential oils are mixtures of chemical compounds that are very susceptible to the effects of the external environment. Hence, more attention has been drawn to their preservation methods. The aim of the study was to test the possibility of using the classical model of complex coacervation for the mi...

詳細記述

書誌詳細

出版年:	Foods
主要な著者:	Alicja Napiórkowska, Arkadiusz Szpicer, Iwona Wojtasik-Kalinowska, Maria Dolores Torres Perez, Herminia Dominguez González, Marcin Andrzej Kurek
フォーマット:	論文
言語:	英語
出版事項:	MDPI AG 2023-12-01
主題:	essential oils complex coacervation gum Arabic gelatin
オンライン･アクセス:	https://www.mdpi.com/2304-8158/12/23/4345