Mycotoxins Biocontrol Methods for Healthier Crops and Stored Products

Contamination of crops with phytopathogenic genera such as <i>Fusarium</i>, <i>Aspergillus</i>, <i>Alternaria</i>, and <i>Penicillium</i> usually results in mycotoxins in the stored crops or the final products (bread, beer, etc.). To reduce the damage...

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Bibliographic Details
Published in:	Journal of Fungi
Main Authors:	Kristina Habschied, Vinko Krstanović, Zvonimir Zdunić, Jurislav Babić, Krešimir Mastanjević, Gabriella Kanižai Šarić
Format:	Article
Language:	English
Published:	MDPI AG 2021-04-01
Subjects:	biocontrol mycotoxins <i>Fusarium</i> <i>Aspergillus</i> <i>Penicillium</i> <i>Alternaria</i>
Online Access:	https://www.mdpi.com/2309-608X/7/5/348

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