The Use of Papaya Seeds (Carica papaya L.) as a Biocoagulant in the Dairy Industry Liquid Waste Treatment Process with the Coagulation-Flocculation Method

Dairy industry discharges wastewater characterized by high values of Total Suspended Solid and turbidity. The waste is commonly processed using chemical coagulants which negatively impact human’s health and the environment. Papaya seeds can be used as a coagulant as their positively charged proteins...

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Bibliographic Details

Published in:	Jurnal Rekayasa Kimia & Lingkungan
Main Authors:	Zavira Riananda, Ruslan Wirosoedarmo, Bambang Suharto
Format:	Article
Language:	English
Published:	Universitas Syiah Kuala, Chemical Engineering Department 2024-06-01
Subjects:	biocoagulants, carica papaya, coagulation, flocculation, dairy industry, wastewater
Online Access:	https://jurnal.usk.ac.id/RKL/article/view/33175