Population structure and identification of genomic regions associated with productive traits in five Italian beef cattle breeds

Abstract Italy has a long history in beef production, with local breeds such as Marchigiana, Chianina, Romagnola, Maremmana, and Podolica which produce high-quality meat. Selection has improved meat production, precocity, growth ability and muscle development, but the genetic determinism of such tra...

詳細記述

書誌詳細
出版年:Scientific Reports
主要な著者: Daniele Colombi, Giacomo Rovelli, Maria Gracia Luigi-Sierra, Simone Ceccobelli, Dailu Guan, Francesco Perini, Fiorella Sbarra, Andrea Quaglia, Francesca Maria Sarti, Marina Pasquini, Marcel Amills, Emiliano Lasagna
フォーマット: 論文
言語:英語
出版事項: Nature Portfolio 2024-04-01
オンライン・アクセス:https://doi.org/10.1038/s41598-024-59269-z