DEVELOPMENT AND VALIDATION OF A FAST AND SIMPLE HPLC-UV METHOD TO DETERMINE CAFFEINE IN GUARANA (Paullinia cupana) FOOD SUPPLEMENTS
Caffeine and guarana are safe foods according to the American (FDA) and Brazilian (ANVISA) health agencies. However, data regarding the composition, quality, and safety of guarana-based food supplements sold in Brazil are limited. Most of the methods used for quantification of caffeine and other gua...
| Published in: | Química Nova |
|---|---|
| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Sociedade Brasileira de Química
2021-12-01
|
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422021001001353&tlng=en |
