Prevalence of foodborne parasitic infections in market-sold aquatic products and high-risk populations in Shanghai, China: surveillance between 2022 and 2024

Abstract Background Substantial achievements have been made in preventing and treating human parasitic diseases in China over the past six decades. However, with the recent progression of economic globalization and food diversification, foodborne parasitic diseases have become a significant public h...

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Bibliographic Details
Published in:BMC Infectious Diseases
Main Authors: Simin Dai, Jun Feng, Min Chen, Huanyu Wu, Yujuan Shen, Qing Yu, Jian Chen
Format: Article
Language:English
Published: BMC 2025-06-01
Subjects:
Online Access:https://doi.org/10.1186/s12879-025-11203-y