Research Note: Proteases effect on soybean meal: enzyme product and area of production differences on standardized ileal amino acids digestibility of broiler chickens

This study evaluated the effects of two protease products added to feeds having two soybean meal (SBM) sources (South and North of Brazil). A total of five hundred and sixty, 21 d male broiler chickens were allocated into 7 dietary treatments: a nitrogen-free diet (NFD) and other six diets prepared...

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Bibliographic Details

Published in:	Poultry Science
Main Authors:	Hong Liu, Murtala Umar Faruk, Levy Teixeira, André Fávero, Sergio L. Vieira
Format:	Article
Language:	English
Published:	Elsevier 2024-12-01
Subjects:	Protease Soybean meal Amino acid Digestibility Broiler
Online Access:	http://www.sciencedirect.com/science/article/pii/S003257912401071X