Bacillus-Secreted Oxalic Acid Induces Tomato Resistance Against Gray Mold Disease Caused by Botrytis cinerea by Activating the JA/ET Pathway

Bacillus spp. are known for their ability to control plant diseases; however, the mechanism of disease control by Bacillus spp. is still unclear. Previously, bacterial organic acids have been implicated in the process of disease suppression. We extracted the total organic acid from Bacillus cereus A...

Full description

Bibliographic Details

Published in:	Molecular Plant-Microbe Interactions
Main Authors:	Yi-Yang Yu, Fang-Jie Si, Ning Wang, Ting Wang, Yu Jin, Ying Zheng, Wei Yang, Yu-Ming Luo, Dong-Dong Niu, Jian-Hua Guo, Chun-Hao Jiang
Format:	Article
Language:	English
Published:	The American Phytopathological Society 2022-08-01
Subjects:	Bacillus cereus gray mold disease induced systemic resistance (ISR) JA/ET signaling pathway oxalic acid (OA)
Online Access:	https://apsjournals.apsnet.org/doi/10.1094/MPMI-11-21-0289-R