APA (7th ed.) Citation

Rébak, G., Obregón, G., Gómez, D., Vázquez-Acosta, L., Pino, M., Obregón, J., . . . Segovia-Espinola, L. (2023, November). Chemical analysis of buffalo meat in a self-consumption system in northeastern of Argentina. Revista Científica.

Chicago Style (17th ed.) Citation

Rébak, Gladis, Gladys Obregón, Diego Gómez, Laura Vázquez-Acosta, Mariano Pino, Julia Obregón, Rosa Molina, Victoria Cantero, and Luz Segovia-Espinola. "Chemical Analysis of Buffalo Meat in a Self-consumption System in Northeastern of Argentina." Revista Científica Nov. 2023.

MLA (9th ed.) Citation

Rébak, Gladis, et al. "Chemical Analysis of Buffalo Meat in a Self-consumption System in Northeastern of Argentina." Revista Científica, Nov. 2023.