Enhancement of thermal stability, UV barrier, biodegradability, and moisture resistance of potato starch–agar bioplastics using biogenic TiO2 nanoparticles

This study evaluated the influence of biogenically synthesized TiO2 nanoparticles (NPs) on the structure, properties, and biodegradability of bioplastics made from potato starch and agar. TiO2 NPs (13.41 ± 1.0 nm, crystalline structure confirmed by X-ray diffraction) were incorporated at 0.674 %, 0....

詳細記述

書誌詳細
出版年:Polymer Testing
主要な著者: David Asmat-Campos, Meliza Lindsay Rojas, Angel Carreño-Ortega, Noemi Raquel-Checca
フォーマット: 論文
言語:英語
出版事項: Elsevier 2025-08-01
主題:
オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S0142941825001825