EFFECT OF IRRADIATION IN HONEY INOCULATED WITH Bacillus sporothermodurans

Honey is a natural viscous product widely used for nutritional and medicinal purposes. Although it’s a food that  presents a high degree of resistance  against  the  growth  of microorganisms  is not  a sterile medium. Spore-forming bacteria, such as Clostridium botulinum, are present in honey and i...

وصف كامل

التفاصيل البيبلوغرافية
الحاوية / القاعدة:Brazilian Journal of Radiation Sciences
المؤلف الرئيسي: Valter Arthur
التنسيق: مقال
اللغة:الإنجليزية
منشور في: Brazilian Radiation Protection Society (Sociedade Brasileira de Proteção Radiológica, SBPR) 2021-04-01
الموضوعات:
الوصول للمادة أونلاين:https://bjrs.org.br/revista/index.php/REVISTA/article/view/1448