Choline chloride and amino acid solutions taste and hydration behavior with experimental thermodynamic properties and COSMO-PC-SAFT calculation

Abstract Aqueous amino acid solutions have been introduced as dietary supplements for both animals and humans. This study investigates the physicochemical properties of the solutions containing amino acids (l-glycine, d,l-alanine, l-proline), choline chloride, and water at temperature range of 288.1...

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Bibliographic Details
Published in:Scientific Reports
Main Authors: Mohammad Amin Morsali, Behrang Golmohammadi, Hemayat Shekaari
Format: Article
Language:English
Published: Nature Portfolio 2024-09-01
Subjects:
Choline chloride
Amino acid
Thermodynamic properties
COSMO
PC-SAFT
Online Access:https://doi.org/10.1038/s41598-024-70275-z

Internet

https://doi.org/10.1038/s41598-024-70275-z

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