Socioeconomic Differences in Dietary Patterns in an East African Country: Evidence from the Republic of Seychelles.
<h4>Background</h4>In high income countries, low socioeconomic status (SES) is related to unhealthier dietary patterns, while evidence on the social patterning of diet in low and middle income countries is scarce.<h4>Objective</h4>In this study, we assess dietary patterns in...
| Published in: | PLoS ONE |
|---|---|
| Main Authors: | , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2016-01-01
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| Online Access: | https://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0155617&type=printable |
