Zadbashkhanshir, K., Fadaei, V., & Fahimdanesh, M. (2023, January). Canola meal phenolic compounds electrosprayed into capsules to increase the oxidative stability of canola oil. Chemical and Biological Technologies in Agriculture.
Chicago Style (17th ed.) CitationZadbashkhanshir, Kobra, Vajiheh Fadaei, and Maryam Fahimdanesh. "Canola Meal Phenolic Compounds Electrosprayed into Capsules to Increase the Oxidative Stability of Canola Oil." Chemical and Biological Technologies in Agriculture Jan. 2023.
MLA (9th ed.) CitationZadbashkhanshir, Kobra, et al. "Canola Meal Phenolic Compounds Electrosprayed into Capsules to Increase the Oxidative Stability of Canola Oil." Chemical and Biological Technologies in Agriculture, Jan. 2023.
Warning: These citations may not always be 100% accurate.
