Sensory Evaluation and Nutritional Composition of Waffle with Chaya Leaf (Cnidoscolus aconitifolius) Substitution as an Alternative Snacks for Adolescent Girls' Anemia

Background: Waffle is sweet food like cake but cooked differently, are a beloved snack for teenagers. Chaya is a leafy vegetable that is often consumed because it has a nutritional content that is beneficial for health and can be made into snacks such as waffles. Objectives: This study aimed to ev...

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Bibliographic Details
Published in:Amerta Nutrition
Main Authors: Putri Aulia Arza, Andi Eka Yunianto
Format: Article
Language:English
Published: Universitas Airlangga 2025-06-01
Subjects:
Online Access:https://e-journal.unair.ac.id/AMNT/article/view/63002