A food recall case study in Australia – Towards the development of food safety applications for consumers
Changes in consumer attitudes, behaviours and purchasing preferences towards different types of food highlight the increased demand for better quality information on safety, quality and provenance of food products and on sustainability of food production processes. These changes offer both new oppor...
| الحاوية / القاعدة: | International Journal of Food Studies |
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| المؤلفون الرئيسيون: | , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
ISEKI_Food Association (IFA)
2016-04-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.iseki-food-ejournal.com/article/290 |