Effects of hatching egg storage duration and warming rate from storage to incubation temperature on morphological broiler embryo development

Hatching egg storage affects the development and survival of broiler embryos. Storage for longer than 7 d is associated with decreased hatchability, delayed hatching, and lower day-old chick quality. These negative effects may be mitigated by the rate at which eggs are warmed from storage temperatur...

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Bibliographic Details

Published in:	Poultry Science
Main Authors:	Anne Pennings, Hendrikus Johannes Wijnen, Carla Willemien van der Pol, Elisabeth Anna Maria Graat, Bas Kemp, Henry van den Brand
Format:	Article
Language:	English
Published:	Elsevier 2025-09-01
Subjects:	Incubation Egg storage Warming rate Embryo development Hatchability
Online Access:	http://www.sciencedirect.com/science/article/pii/S0032579125006959