The effect of consumers' sustainability and halal-focused value orientations on sustainable consumption

Aim: Due to the environmental crises threatening natural balance and the future of humanity, new approaches are observed in consumption preferences. Consumers who are sensitive to environmental issues consider future generations and nature in their purchasing decisions. They strive to reduce the ove...

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Bibliographic Details

Published in:	Sakarya Üniversitesi İşletme Enstitüsü Dergisi
Main Authors:	Remzi Altunışık, Sima Nart, Abdülkadir Öztürk
Format:	Article
Language:	English
Published:	Sakarya University 2023-12-01
Subjects:	sustainable consumption halal principle consumption values sürdürülebilir tüketim helal ilkeleri tüketim değerleri
Online Access:	https://dergipark.org.tr/tr/download/article-file/3214029