Sensory Changes and <i>Listeria monocytogenes</i> Behavior in Sliced Cured Pork Loins during Extended Storage

Cured pork loins are sausages with a production tradition in several regions worldwide. They are made from one of the noblest cuts of pork, and for this reason cured loins are one of the most expensive pork meat products. Establishing the correct shelf life allows products to be accepted by the cons...

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書目詳細資料
發表在:Foods
Main Authors: Rita Silva, Jorge Pereira, Margarida Rouxinol, Luis Patarata
格式: Article
語言:英语
出版: MDPI AG 2020-05-01
主題:
在線閱讀:https://www.mdpi.com/2304-8158/9/5/621