The actinidia arguta ‘Hortgem Thai’ and actinidia deliciosa ‘Hayward’ kiwi fruit as a source of exogenous atioxidants
The aim of this study was to estimate the content of exogenous antioxidants in kiwi fruits available in Gdynia, Poland, and their ability to reduce free radicals. The test material consisted of mini kiwi fruit (Actinidia arguta) of the ‘Hortgem Thai’ cultivar and kiwi fruit (Actinidia deliciosa) of...
| Published in: | Scientific Journal of Gdynia Maritime University |
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| Format: | Article |
| Language: | English |
| Published: |
Gdynia Maritime University
2021-12-01
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| Online Access: | https://ojs.umg.edu.pl/index.php/sjgmu/article/view/62 |