Knowledge of Food Safety and Handling Practices Among Food Handlers of Student Cafeteria at Kotebe Metropolitan University, Addis Ababa, Ethiopia

Introduction: Food-borne disease is a major health problem especially in low-income countries like Ethiopia. This study aimed to assess the knowledge and practice of food handlers at student cafeteria of Kotebe Metropolitan University. Methods: A cross-sectional study design was conducted among 68 f...

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Bibliographic Details
Published in:Environmental Health Insights
Main Authors: Tadesse Weyuma Bulto, Getachew Yigezu Juta, Betelhem Beleyneh Demissie, Setusaga Jote Woldemichael, Birhanu Chalchisa Werku, Yifru Waktole Berkessa
Format: Article
Language:English
Published: SAGE Publishing 2022-11-01
Online Access:https://doi.org/10.1177/11786302221133951