Sustainable wine – for whom? Consumer preferences for different environmental labels

As sustainability concerns increasingly influence agri-food systems, environmental labels have become an important tool for signalling producers’ ecological responsibility to consumers. However, the effectiveness of such labels depends on how they are perceived and valued in specific product context...

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Bibliographic Details

Published in:	Wine Economics and Policy
Main Authors:	Tommaso Fantechi, Caterina Contini, Nicola Marinelli, Marco Moriondo, Sergi Costafreda-Aumedes
Format:	Article
Language:	English
Published:	Firenze University Press 2025-05-01
Subjects:	Sustainable wine Consumer preferences Environmental label Discrete Choice Experiment
Online Access:	https://oaj.fupress.net/index.php/wep/article/view/17712