Digital Prediction of the Purchase Price of Fresh Tea Leaves of Enshi Yulu Based on Near-Infrared Spectroscopy Combined with Multivariate Analysis

In this study, near-infrared spectroscopy (NIRS) combined with a variety of chemometrics methods was used to establish a fast and non-destructive prediction model for the purchase price of fresh tea leaves. Firstly, a paired <i>t</i>-test was conducted on the quality index (QI) of seven...

詳細記述

書誌詳細
出版年:Foods
主要な著者: Shengpeng Wang, Lin Feng, Panpan Liu, Anhui Gui, Jing Teng, Fei Ye, Xueping Wang, Jinjin Xue, Shiwei Gao, Pengcheng Zheng
フォーマット: 論文
言語:英語
出版事項: MDPI AG 2023-09-01
主題:
オンライン・アクセス:https://www.mdpi.com/2304-8158/12/19/3592