Health risk assessment of Patulin intake through apples and apple-based foods sold in Qatar

This is the first report on assessing the non-carcinogenic health risk associated with Patulin exposure in Qatar. The concentrations of Patulin, as determined in previous studies, in apples, apple juice, and apple-based baby foods sold in Qatar and nearby countries were used to conduct the health ri...

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Bibliographic Details

Published in:	Heliyon
Main Authors:	Iman Saleh, Ipek Goktepe
Format:	Article
Language:	English
Published:	Elsevier 2019-11-01
Subjects:	Food science Food microbiology Hazard quotient Daily intake Health risk assessment Patulin
Online Access:	http://www.sciencedirect.com/science/article/pii/S240584401936414X