Effects of Different Trace Elements and Levels on Nutrients and Energy Utilization, Antioxidant Capacity, and Mineral Deposition of Broiler Chickens
This study investigated the effects of inorganic trace elements (IEs) and sucrose chelated trace elements (SEs) on the growth performance, nutrients and energy utilization, antioxidant capacity, and mineral deposition in broiler chickens, and the efficiency of IEs replaced by SEs at different levels...
| 發表在: | Agriculture |
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| Main Authors: | , , , , , , , , , |
| 格式: | Article |
| 語言: | 英语 |
| 出版: |
MDPI AG
2023-07-01
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| 主題: | |
| 在線閱讀: | https://www.mdpi.com/2077-0472/13/7/1369 |
