<i>Fragaria</i> Genus: Chemical Composition and Biological Activities
The strawberries represent in our days one of the main fresh fruits consumed globally, inevitably leading to large amounts of by-products and wastes. Usually appreciated because of their specific flavor, the strawberries also possess biological properties, including antioxidant, antimicrobial, or an...
| Published in: | Molecules |
|---|---|
| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-01-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/25/3/498 |