The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern Ukraine
The purpose of the article is to analyse the mission of the guide-entertainer in the additional services development of a business hotel in Ukraine. The research methodology combines the systematization of information on the list of services of the guide-entertainer and comparison of qualification r...
| Published in: | Ресторанний і готельний консалтинг: Інновації |
|---|---|
| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
Kyiv National University of Culture and Arts Publishing Center
2018-06-01
|
| Subjects: | |
| Online Access: | http://restaurant-hotel.knukim.edu.ua/article/view/147398 |
