2

2 (two) is a number, numeral and digit. It is the natural number following 1 and preceding 3. It is the smallest and only even prime number.

Because it forms the basis of a duality, it has religious and spiritual significance in many cultures. Provided by Wikipedia
Showing 81 - 100 results of 11,223 for search '2', query time: 0.32s Refine Results
  1. 81
    INTERESTERIFIKASI ENZIMATIS MINYAK IKAN DENGAN ASAM LAURAT UNTUK SINTESIS LIPID TERSTRUKTUR [Enzymatic Interesterification of Fish Oil with Lauric Acid for the Synthesis of Structured Lipid]
    by Edy Subroto1), Chusnul Hidayat2), Supriyadi2)
    Published 2008-12-01
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    Article
  2. 82
    AKTIVITAS ANTIMIKROBA EKSTRAK DAUN BELUNTAS (Plucea indica L.) DAN STABILITAS AKTIVITASNYA PADA BERBAGAI KONSENTRASI GARAM DAN TINGKAT pH [Antimicrobial Activity of Beluntas (Plucea indica L.) Leaves Extract and Stability of the Activityat Different Salt Concentrations and pHs]
    by Nuri Andarwulan2), Lilis Nuraida2), Ardiansyah1)
    Published 2003-08-01
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    Article
  3. 83
    AGE DETERMINATION OF JOHN'S SNAPPER (LUTJANUS JOHNI) USING OTOLITH SECTIONS
    by I. Kamali1; T. Valinasab2; H. Emadi2
    Published 2007-01-01
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    Article
  4. 84
    Vol 2, No 1 (2014) - Download the entire first issue for 2014
    by Vol 2, No 1 (2014) Vol 2, No 1 (2014)
    Published 2014-07-01
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    Article
  5. 85
    MEMPELAJARI PROSES PENYULINGAN MINYAK NILAM MELALUI DELIGNIFIKASI DAUN [Study on Distilation Process of Patchouli Oil Through Leaves Delignification]
    by Nasruddin1), Gatot Priyanto2), Basuni Hamzah2)
    Published 2005-12-01
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    Article
  6. 86
    Clinical and Morphological Studies on Spontaneous Cases of Pseudomonas aeruginosa Infections in Birds
    by I Dinev1, S Denev2* and G Beev2
    Published 2013-07-01
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    Article
  7. 87
    PENGARUH PERLAKUAN PENDAHULUAN SEBELUM PENGERINGAN TERHADAP INSTAN JAGUNG MUDA [Effects of Pre-treatments Prior Drying on Young Corn Kernel Instant (YCKI)]
    by Marleni Limonu1), Sugiyono2), Feri Kusnandar2)
    Published 2008-12-01
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  8. 88
    APPLICATION OF BAND RATIOS TO LANDSAT THEMATIC MAPPER DIGITAL DATA (TM) AND THEIR ROLE FOR DISCRIMINATING LAND COVERS1
    by Machfudh2 Machfudh2, Joseph D Kasile3
    Published 2017-08-01
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    Article
  9. 89
    KAJIAN FORMULASI BUMBU INSTAN BINTHE BILUHUTA, KARAKTERISTIK HIDRATASI DAN PENDUGAAN UMUR SIMPANNYA DENGAN MENGGUNAKAN METODE PENDEKATAN KADAR AIR KRITIS [Study of Binthe Biluhuta Seasoning Formulation, Hydratation of Characteristic and Prediction of the Shelf Life Using Moisture Critical Method]
    by Dorkas Sianipar1), Sugiyono2), Rizal Syarief2)
    Published 2008-06-01
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    Article
  10. 90
    Glycoscience aids in biomarker discovery
    by Serenus Hua1,2 & Hyun Joo An1,2,*
    Published 2012-06-01
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    Article
  11. 91
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    by ci2-yuan2 cai4, 蔡其原
    Published 2007
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  12. 92
    Influencing Factors of the Carbon Adsorption Properties of Radon
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  13. 93
    Determination of Dose Field Distribution of 125I-103Pd Seed Source with Monte-Carlo and Experimental Method
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  14. 94
    An unusual case of Acanthamoeba peritonitis in a malnourished patient on continuous ambulatory peritoneal dialysis (CAPD)
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  15. 95
    Syntheses of Stable Isotopelabeled 1-(3-Methoxy-Phenyl)-［4-(4-Fluoro-2-Methoxy-D3-Phenylaminemethyl］-1h-［1,2,3］Triazole
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    Article
  16. 96
    Mitochondrial superoxide increase is essential for Caenorhabditis elegans against Enterococcus faecalis infection
    by N Feng1, D Zhi2, J Tian2, L Zhang1, X Zhong2, Z Wu2, J Gao1, H Li1,2
    Published 2015-12-01
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  17. 97
    Clinical-histological correlations in endometriosis
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  18. 98
    AKTIVITAS ANTIBAKTERI PROTEIN KAPANG Xylaria psidii KT30 TERHADAP Escherichia coli DAN Bacillus subtilis [Antibacterial Activity of Protein Fungus Xylaria psidii KT30 on Escherichia coli and Bacillus subtilis]
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    Article
  19. 99
    EVALUASI IN VITRO TERHADAP KEMAMPUAN ISOLAT BAKTERI ASAM LAKTAT ASAL AIR SUSU IBU UNTUK MENGASIMILASI KOLESTEROL DAN MENDEKONJUGASI GARAM EMPEDU [In Vitro Evaluation of Cholesterol Assimilation and Bile Salt Deconjugation by Lactic Acid Bacteria Isolated from Breast Milk]
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  20. 100
    PENGARUH KOAGULAN DAN KONDISI KOAGULASI TERHADAP PROFIL PROTEIN CURD KEDELAI SERTA KORELASINYA TERHADAP TEKSTUR [Effect of Coagulant and Coagulation Condition to Soybean Curd Protein Profile and Its Correlation to Texture]
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