Determinan Pola Konsumsi Makanan Berisiko Pada Ibu di Kecamatan Mataram dan Gunungsari, Nusa Tenggara Barat

by Luh Putu Prema Wadhani, Nani Ratnaningsih
Published 2021-09-01

Application of the general message of balanced nutrition during the pandemic coronavirus disease 2019 (COVID-19) in Mataram City

by Luh Putu Prema Wadhani, Nani Ratnaningsih
Published 2021-06-01

Tingkat konsumsi zat besi (Fe), seng (Zn) dan status gizi serta hubungannya dengan prestasi belajar anak sekolah dasar

by Luh Putu Prema Wadhani, Ida Bagus Agung Yogeswara
Published 2017-06-01