Showing 21 - 33 results of 33 for search 'Ming-Tsao,Chen', query time: 0.30s Refine Results
  1. 21
    Effect of Drying Methods on Functional Compounds and Their AntioxidantActivity of Purple Flesh SweetPotato（PFSP）
    by Chao-Ying Huang, 黃昭穎
    Published 2009
    Other Authors: “...Ming-Tsao Chen...”
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  2. 22
    Effect of Processing Conditions on Physicochemical and Functional Properties of Soybean Residue and Soywhey
    by Te-Hsein,Liu, 劉德賢
    Published 2009
    Other Authors: “...Ming-Tsao,Chen...”
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  3. 23
    Effects of Milk, Whey Powder and Lactose Addition on Quality of Soy Yoghurt
    by wan ru caiWan Ru Cai, 蔡宛汝
    Published 2009
    Other Authors: “...Ming Tsao Chen...”
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  4. 24
    Study on Manufacturing and Properties of Dry Cured Duck Meat
    by Jin-Chai Wu, 吳金雀
    Published 2001
    Other Authors: “...Ming-Tsao Chen...”
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  5. 25
    Investigation of carcass and meat characteristics from different sizes commercial capons in Taiwan
    by Chuan-Huang Chang, 張傳煌
    Published 2001
    Other Authors: “...Ming-Tsao Chen...”
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  6. 26
    Study on Extraction and Characterization of Collagen and Gelatin Prepared from Chicken Feet
    by Yung-Kai Lin, 林詠凱
    Published 2001
    Other Authors: “...Ming- Tsao Chen...”
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  7. 27
    Study on transglutaminase used as a milk coagulating agent and a blood hemostat
    by Tai-Li Hsueh, 薛台莉
    Published 2001
    Other Authors: “...Ming-Tsao Chen...”
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  8. 28
    Manufacture of enzymatic hydrolysates of mechanically deboned poultry meat and their characteristics
    by Hsuan-Chin Liao, 廖萱芹
    Published 2000
    Other Authors: “...Ming-Tsao Chen, Ph. D....”
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  9. 29
    Investigation on the sanitary quality of broiler carcass for different capacity poultry slaughterhouses in Taiwan
    by Been-Lih Shyu, 徐本立
    Published 2001
    Other Authors: “...Ming-Tsao Chen, Ph.D....”
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  10. 30
    Purification of transglutaminase from chicken liver and its effect on crosslinking of myofibrillar protein
    by Chou, Siang-Jen, 周湘貞
    Published 1998
    Other Authors: “...Ming-Tsao Chen, Deng-Cheng Liu...”
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  11. 31
    The detecuion of cow's milk in goat's milk
    by Chen, Yi-Ru, 陳怡如
    Published 1998
    Other Authors: “...Huo-Cheog Peh, Ming-Tsao Chen...”
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  12. 32
    Study on Manufacturing and Properties of Tea-goose
    by Shieh, Kafferine, 謝沛如
    Published 1997
    Other Authors: “...Ming-Tsao Chen, Deng-Cheng Liu...”
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  13. 33
    Effects of different salt concentrations on some microbial and chemical characteristics of si-raw during fermentation
    by Che-Chang Shue, 許哲彰
    Published 1993
    Other Authors: “...Tsu-Han Lai;Ming-Tsao Chen...”
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