Association of Macro- and Micro-nutrients Intake with the Risk of Multiple Sclerosis: A Case Control Study

by Maryam Behrooz, Golaleh Asghari, Zohreh Hosseini, Parvin Mirmiran, Bahram Rashidkhani
Published 2014-12-01

Knowledge, Attitude, and Practice of Diabetic Patients toward Herbal Products in Iran: A Cross-sectional Study

by Behrouz Talaei, Golaleh Asghari, Parvin Mirmiran, Fereidoun Azizi, Shohreh Bahreini
Published 2019-08-01

Effects of broccoli sprout with high sulforaphane concentration on inflammatory markers in type 2 diabetic patients: A randomized double-blind placebo-controlled clinical trial

by Parvin Mirmiran, Zahra Bahadoran, Farhad Hosseinpanah, Amitis Keyzad, Fereidoun Azizi
Published 2012-10-01

High-sulforaphane broccoli sprout powder reduces serum nitric oxide metabolites in Helicobacter pylori infected patients

by Parvin Mirmiran, Zahra Bahadoran, Asghar Ghasemi, Sajad Jeddi, Fereidoun Azizi
Published 2017-07-01

The association of insulinemic potential of diet and lifestyle with the risk of insulin-related disorders: a prospective cohort study among participants of Tehran Lipid and Glucose...

by Ebrahim Mokhtari, Hossein Farhadnejad, Farshad Teymoori, Parvin Mirmiran, Fereidoun Azizi
Published 2021-05-01

Dietary and lifestyle inflammatory scores are associated with increased risk of metabolic syndrome in Iranian adults

by Hossein Farhadnejad, Karim Parastouei, Hosein Rostami, Parvin Mirmiran, Fereidoun Azizi
Published 2021-03-01

Dietary intakes of total polyphenol and its subclasses in association with the incidence of chronic kidney diseases: a prospective population‐based cohort study

by Parvin Mirmiran, Emad Yuzbashian, Pegah Rahbarinejad, Golaleh Asghari, Fereidoun Azizi
Published 2021-03-01

The association of priori and posteriori dietary patterns with the risk of incident hypertension: Tehran Lipid and Glucose Study

by Azra Ramezankhani, Firoozeh Hosseini-Esfahani, Parvin Mirmiran, Fereidoun Azizi, Farzad Hadaegh
Published 2021-01-01

The association of dietary patterns and adherence to WHO healthy diet with metabolic syndrome in children and adolescents: Tehran lipid and glucose study

by Parvin Mirmiran, Maryam Ziadlou, Sara Karimi, Firoozeh Hosseini-Esfahani, Fereidoun Azizi
Published 2019-11-01

Dietary Protein, Protein to Carbohydrate Ratio and Subsequent Changes in Lipid Profile after a 3-Year Follow-Up: Tehran Lipid and Glucose Study.

by Zahra Bahadoran, Parvin Mirmiran, Firoozeh Hosseini-Esfahabni, Mahboobeh Sadeghi, Fereidoun Azizi
Published 2013-11-01

Sugar-Sweetened Beverage Consumption and Risk of General and Abdominal Obesity in Iranian Adults: Tehran Lipid and Glucose Study

by Parvin MIRMIRAN, Hanieh-Sadat EJTAHED, Zahra BAHADORAN, Sara BASTAN, Fereidoun AZIZI
Published 2015-11-01

Relationship between Diet and Non-alcoholic Fatty Liver Disease: A Review Article

by Parvin MIRMIRAN, Zeynab AMIRHAMIDI, Hanieh-Sadat EJTAHED, Zahra BAHADORAN, Fereidoun AZIZI
Published 2017-07-01

Does a restricted energy low glycemic index diet have a different effect on overweight women with or without polycystic ovary syndrome?

by Farnaz Shishehgar, Parvin Mirmiran, Maryam Rahmati, Maryam Tohidi, Fahimeh Ramezani Tehrani
Published 2019-09-01

Lentil Sprouts Effect on Serum Lipids of Overweight and Obese Patients with Type 2 Diabetes

by Zahra Aslani, Parvin Mirmiran, Beitollah Alipur, Zahra Bahadoran, Mahdie Abbassalizade Farhangi
Published 2015-10-01

The association of dietary macronutrients with anthropometric changes, using iso-energetic substitution models: Tehran lipid and glucose study

by Firoozeh Hosseini-Esfahani, Glareh Koochakpoor, Parvin Mirmiran, Samira Ebrahimof, Fereidoun Azizi
Published 2019-11-01

Leisure time physical activity and its determinants among adults in Tehran: Tehran lipid and glucose study

by Amir Abbas Momenan, Maryam Delshad, Parvin Mirmiran, Arash Ghanbarian, Fereidoun Azizi
Published 2011-01-01

Stool Antigen Levels and Serological Biomarkers of Gastric Inflammation are Associated with Cardio-Metabolic Risk Factors in Type 2 Diabetic Patients

by Zahra Bahadoran, Parvin Mirmiran, Maryam Zarif-yeaganeh, Homayoun Zojaji, Fereidoun Azizi
Published 2015-09-01

Socioeconomic status and lifestyle factors modifies the association between snack foods intake and incidence of metabolic syndrome

by Parvin Mirmiran, Maryam Aghayan, Bahar Bakhshi, Somayeh Hosseinpour-Niazi, Fereidoun Azizi
Published 2021-07-01

Habitual dietary lactose and galactose intakes in association with age at menopause in non-galactosemic women.

by Marzieh Rostami Dovom, Nazanin Moslehi, Parvin Mirmiran, Fereidoun Azizi, Fahimeh Ramezani Tehrani
Published 2019-01-01

The relationship between dietary patterns and lipoprotein-associated phospholipase A2 levels in adults with cardiovascular risk factors: Tehran Lipid and Glucose Study

by Seyed Hashem Sezavar Seyedi, Azadeh Mottaghi, Parvin Mirmiran, Mehdi Hedayati, Fereidoun Azizi
Published 2020-01-01