Clinical characteristics of 26 human cases of highly pathogenic avian influenza A (H5N1) virus infection in China.

by Hongjie Yu, Zhancheng Gao, Zijian Feng, Yuelong Shu, Nijuan Xiang, Lei Zhou, Yang Huai, Luzhao Feng, Zhibin Peng, Zhongjie Li, Cuiling Xu, Junhua Li, Chengping Hu, Qun Li, Xiaoling Xu, Xuecheng Liu, Zigui Liu, Longshan Xu, Yusheng Chen, Huiming Luo, Liping Wei, Xianfeng Zhang, Jianbao Xin, Junqiao Guo, Qiuyue Wang, Zhengan Yuan, Longnv Zhou, Kunzhao Zhang, Wei Zhang, Jinye Yang, Xiaoning Zhong, Shichang Xia, Lanjuan Li, Jinquan Cheng, Erdang Ma, Pingping He, Shui Shan Lee, Yu Wang, Timothy M Uyeki, Weizhong Yang
Published 2008-01-01

Optimizing the extraction of djulis (Chenopodium formosanum) by response surface methodology and comparing the differences of composition and functional properties between djulis...

by Huang, Yu Ju, 黃宇如
Published 2018

Effects of different extraction methods on antioxidant component and capability of Roselle (Hibuscus sabdariffa) dried fruit, seed and preserved counterpar

by Wang Wen-Che, 王文哲

Effect of thermal processing on flow properties and stability of thickened beverages prepared for tapioca starch, modified tapioca starch and xanthan gum

by Lin, Yu-Hsien, 林育賢

Effects of extraction methods and treatments on antioxidant and anti-glycation characteristics of spent coffee ground

by Shih, Yu Chen, 施又甄

Enhancement of the angiotensin converting enzyme inhibitory activity and antioxidant capability of black soy whey by using different lactobacterial fermentation

by yang, cheng-yuan, 楊政遠

Evaluating preservation and textural qualities of toast using guava and cabbage as fermentation substrate

by Liao, Po-Jung, 廖柏榮