Showing 1 - 4 results of 4 for search 'Gallina Toschi, Tullia', query time: 0.09s Refine Results
  1. 1
    Development of instrumental and sensory analytical methods of food obtained by traditional and emerging technologies
    by Comandini, Patrizia <1983>
    Published 2012
    Other Authors: “...Gallina Toschi, Tullia...”
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    Doctoral Thesis
  2. 2
    Technological processes study for high value health ingredients and foods production
    by Bonoli, Matteo <1978>
    Published 2008
    Other Authors: “...Gallina Toschi, Tullia...”
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    Doctoral Thesis
  3. 3
    Application of chromatographic and spectroscopic techniques in the evaluation of the lipid fraction of animal products
    by Ferioli, Federico <1976>
    Published 2007
    Other Authors: “...Gallina Toschi, Tullia...”
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    Doctoral Thesis
  4. 4
    Quality control of virgin olive oils with regard to different storage and shipment conditions
    by Ayyad, Ziad <1977>
    Published 2015
    Other Authors: “...Gallina Toschi, Tullia...”
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    Doctoral Thesis
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