Showing 1 - 3 results of 3 for search 'Kong, Ming- Sheng', query time: 0.05s Refine Results
  1. 1
    Quality changes of tilapia sashimi and water-cooked meat
    by Yang, Huey- Chyau, 楊惠喬
    Published 1999
    Other Authors: “...Kong, Ming- Sheng...”
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  2. 2
    Mechanism and Improvement Studies on the Holding Treatment of Tilapia, Cod and their Mixed Surimi
    by Chen, Yi-Ling, 陳怡伶
    Published 1998
    Other Authors: “...Kong Ming-Sheng...”
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  3. 3
    Heating Gelation Mechanism of Tilapia Surimi Studied by DSC, TSRM, TDM, and SH Dying Techniques.
    by Hsu Sheng Han, 許聖翰
    Published 2001
    Other Authors: “...Kong Ming Sheng...”
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